Juicy! How this housewife makes a green juice for breakfast

Be Prepared. I was a girl scout. I think that was their motto – Be Prepared. And also, eat Thin Mints. But first, Be Prepared. After we went grocery shopping this week, I took my juicy stuff (celery, carrot, apples, ginger, cucumber) and I cut them up to fit my little juicer machine. A squeeze … Continue reading

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